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I just made bran muffins, and they're pretty good. I tinkered with a recipe, and here's what I came up with:
Cranberry-Raisin Bran Muffins
1 cup whole wheat flour
1 cup wheat bran
2 teaspoons baking powder
1/2 teaspoon salt
1 egg -- beaten
1/4 cup oil
1/4 cup molasses or honey
1 1/2 cup milk
1/2 cup raisins
1/2 cup cranberries
Heat the oven to 400F degrees. Stir the first four ingredients together in one bowl, and mix the second four together in another bowl. Fold quickly together with the raisins and cranberries. Spoon into greased muffin tins or cups. Bake for 20 minutes. Makes a dozen tasty muffins.
Cranberry-Raisin Bran Muffins
1 cup whole wheat flour
1 cup wheat bran
2 teaspoons baking powder
1/2 teaspoon salt
1 egg -- beaten
1/4 cup oil
1/4 cup molasses or honey
1 1/2 cup milk
1/2 cup raisins
1/2 cup cranberries
Heat the oven to 400F degrees. Stir the first four ingredients together in one bowl, and mix the second four together in another bowl. Fold quickly together with the raisins and cranberries. Spoon into greased muffin tins or cups. Bake for 20 minutes. Makes a dozen tasty muffins.
